紅 燒 豆 腐 ............................................ $11.80
Braised Tofu with Mixed Vegetables

宮 保 雞 丁 ............................................ $12.80
Kung Pao Chicken

左 宗 棠 雞 ............................................ $12.80
General Tao Chicken

蒙 古 牛 肉 ............................................ $12.80
Mongolian Beef

頭 抽 豬 扒 ............................................ $12.80
Pan Fried Pork Chop with Soy Sauce Essence

香 濃 咖 啡 骨 ....................................... $13.80
Coffee Ribs

上 湯 或 蒜 子 炒 時 菜 ........................ $13.80
Fresh Greens in Superior Broth or Garlic Sauté

鎮 江 骨 ................................................ $13.80
Chin Chin Ribs

香 辣 干 棒 雞 ....................................... $13.80
Bon Bon Chicken

干 煸 四 季 豆 ....................................... $13.80
Hunan String Bean

X.O.炒 鴨 舌 ......................................... $16.80
Duck Tongue in Spicy Sauce

韓 燒 牛 仔 骨 ....................................... $16.80
Korean Short Ribs

錦 繡 鐵 板 玉 子 豆 腐 ........................ $16.80
Chicken Seafood & Custard Tofu on Sizzling Iron Plate

露 筍 豉 汁 牛 肉 .................................. $16.80
Beef with Asparagus Sauté in Black Bean Sauce

珍 菌 扒 菜 苗 ....................................... $16.80
Prime Mushroom with Tender Greens

如 意 羅 漢 小 炒 .................................. $16.80
Sautéed Mixed Vegetables, Mushrooms and Assorted Fungus

炸洋蔥圈拼中式牛肉 ........................... $16.80
Beef with Peking Sauce on Onion Rings

珍 菌 牛 腩 煲 ....................................... $16.80
Beef Stew with Wild Mushroom in Clay Pot

蒜 子 大 豆 苗 ....................................... $22.80
Pea Vines with Garlic Sauté